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Ingredients
- Peanut Butter Filling:
- 3/4 cup peanut butter chips
- 1 cup miniature marshmallows
- 1/4 cup milk
- 1 cup heavy (whipping) cream, chilled
- 1/2 teaspoon pure vanilla extract
Preparation
Step 1
Prepare the Peanut Butter Filling: Place the peanut butter chips, marshmallows, and milk in a medium microwave-safe bowl. Microwave at high power for 1 minute and stir. Microwave on high for 30 seconds or until the mixture is smooth when stirred. Cool to room temperature. Beat the heavy cream in another medium bowl until stiff peaks form. Fold cream into peanut butter mixture along with the vanilla.