Bayou Bars
By á-4152
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Ingredients
- 1 box yellow cake mix
- 1 cup chopped nuts
- 1 stick butter, melted
- 1 egg, beaten
- 6 ounces chocolate chips
- 1 package (8 ounces) cream cheese
- 1 pound confectioners' sugar
- 2 egss, beaten until fluffy
Details
Servings 48
Preparation
Step 1
Preheat oven to 325 degrees. Combine the cake mix, nuts, butter, and 1 egg. Press into a 9x13-inch pan. Melt chocolate chips and spread evenly over the bottom layer. With a mixer, beat the cheese, sugar, and 2 eggs until thoroughly mixed. Pour over the chocoloate. Bake 40 to 50 minutes. Cool before cutting into squares.
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