Pumpkin muffins

By AnnSmith

Ingredients

• 1 3/4 cup all-purpose flour
• 1/3 cup sugar
• 2 tsp baking powder
• 1/2 tsp salt
• 1 beaten egg
• 3/4 cup milk
• 1/2 cup canned pumpkin
• 1/3 cup cooking oil
• 1/2 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/2 cup raisins, opt.

Preparation

Step 1

In a large bowl stir together the flour, suar, baking powder, cinnamon, nutmeg and salt. Make a well in the center. Combine egg, milk, pumpkin and oil. Add egg mixture all at once to flour mixture. Stirr just till moistened; Stir raisins into batter. batter should b elumpy. grease muffin cups or line with paper bake cups; fill 2/3 full. Bake in a 400 degree oven for 20 to 25 minutes or until golden. Remove from pans, serve warm.