Baked Beans Grandma Shirley

Ingredients

  • 1 16 to 18 can Pork and Beans
  • 2 tbls brown sugar
  • 1/4 tsp dry mustard
  • 1/4 cup ketchup
  • 2 slices bacon, cooked and cut into pieces
  • 1 tbls Karo syrup
  • 1 tsp dry or fresh onion

Preparation

Step 1

Bake at 350 for 45 minutes to 1 hour
(If beans to juicy take some off and save. If they get too dry stir some of juice back in)