CONEY ISLAND CHILI DOG SAUCE

cooks.com July 07, 2013

Photo by Leslie D.
Adapted from keyingredient.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Adapted from keyingredient.com

Ingredients

  • Ingredients

  • 1

    pound ground chuck

  • 1

    large onion, chopped

  • 2

    cloves garlic, minced

  • 1

    six ounce can tomato paste

  • 1

    cup water

  • 1

    tablespoon sugar

  • 1

    tablespoon prepared yellow mustard

  • 1

    tablespoon dried, minced onion

  • 2

    teaspoons chili powder

  • 1

    teaspoon Worcestershire sauce

  • 1

    teaspoon salt

  • 1/2

    teaspoon celery seed

  • 1/2

    teaspoon ground cumin (heaping)

  • 1/4

    teaspoon ground black pepper

Directions

Directions Brown ground beef in a skillet, adding onions half way through. Add minced garlic when meat is nearly done. Add remaining ingredients; stir well to combine. Simmer over low heat 15 minutes. Serve over hot dogs, Coney Island style! Brown ground beef in a skillet, adding onions half way through. Add minced garlic when meat is nearly done. Add remaining ingredients; stir well to combine. Simmer over low heat 15 minutes. Serve over hot dogs, Coney Island style!

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