Glazed Mimosa Bread

By vealam

Ingredients

• For glaze:
• 1 3/4 c. all purpose flour
• 3/4 c. sugar
• 2 tsp. baking powder
• 1/4 tsp. salt
• 1 egg, beaten
• 3/4 c. champagne
• 1/2 c. sour cream
• 1/4 c. Simple Truth Orange Juice
• 1/4 c. cooking oil
• zest of 1 orange
• 1/2 c. powdered sugar
• 2 tsp. Simple Truth Orange Juice
• 1 tsp. champagne
• orange zest
• If you like a lot of glaze, feel free to double the recipe!

Preparation

Step 1

In a medium mixing bowl, combine flour, sugar, baking power, and salt. Set aside.

In a separate mixing bowl, combine beaten egg, champagne sour cream, orange juice, oil, and orange zest.

Add egg mixture to dry mixture and stir just until moistened (batter should be lumpy).

Pour batter into 8x4x2 inch bread pan that has been greased on the bottom and 1/2 inch up the sides.

Bake at 350 degrees for 50-55 minutes.