BANANAS CARAMEL

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just a small amount of this sweet sauce is all thats needed. Scoops of butterscotch ripple or vanilla ice cream add even more to this dessert

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  • 6

Ingredients

  • CARAMEL SAUCE:
  • 1/2 cup brown sugar, packed
  • 1 tbsp butter or hard margarine
  • 1/4 cup milk
  • 1/4 cup icing sugar
  • 4 medium bananas sliced

Preparation

Step 1

Measure first 3 ingredients into small saucepan. Heat and stir until boiling. Boil for 2 minutes. Cool. Set pan in cold water to hasten cooling.

Add icing sugar. Mix well. Makes 1/2 cup sauce

Divide bananas among 6 bowls. Spoon sauce over top

1 serving = 167 calories.

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