Easy Shake and Bake Chicken

By Coldsnap46

"No need to choose store-bought when you can easily make your own blend of flour and seasonings to 'shake and bake' your chicken."

Ingredients

• 3 pounds chicken, cut into pieces
• 1/2 cup all-purpose flour
• 1 teaspoon salt
• 1 teaspoon paprika
• 1/4 teaspoon sage
• 1/4 teaspoon ground black pepper
• 1/2 cup butter

Preparation

Step 1

Preheat oven to 450 degrees F (230 degrees C).

Mix flour, salt, paprika, sage and pepper together in a bag. Add chicken parts in a bag and shake until well coated.

Melt butter/margarine in a 9x13 inch baking dish in the preheated oven. Place chicken in the baking dish skin side down and bake for 20 minutes. Turn pieces and bake another 20 minutes until tender and juices run clear.

Note: Good Prep video for this recipe on website. Very helpful tips/suggestions from reviews of this recipe available on website. **Tips from several reviewers: Double the spices but not the flour - and use only half the butter.