Chocolate Kahlua sauce/glaze

By á-39535

dessert sauce - over ice cream, puddings, cakes etc..

Ingredients

• 1 cup semi-sweet chocolate chips
• 1 1/2 tablespoons butter
• 2 tablespoons honey
• 1/4 cup kahlua
• 1 tablespoon vanilla

Details

Adapted from bing.com

Preparation

Step 1

In a microwave safe bowl or double boiler add the chocolate chips, butter and honey.

Microwave on 30 second intervals, stirring after each until the chocolate is melted, this took me only 1 minute.

If using double boiler stir frequently.

After the chocolate is melted stir in the Kahlua and vanilla until the sauce is smooth.