Chocolate Kahlua sauce/glaze

dessert sauce - over ice cream, puddings, cakes etc..

Photo by Deb A.
Adapted from bing.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from bing.com

Ingredients

  • 1

    cup semi-sweet chocolate chips

  • 1 1/2

    tablespoons butter

  • 2

    tablespoons honey

  • 1/4

    cup kahlua

  • 1

    tablespoon vanilla

Directions

In a microwave safe bowl or double boiler add the chocolate chips, butter and honey. Microwave on 30 second intervals, stirring after each until the chocolate is melted, this took me only 1 minute. If using double boiler stir frequently. After the chocolate is melted stir in the Kahlua and vanilla until the sauce is smooth.

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