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Substitute maple syrup

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Rate this recipe 4.5/5 (12 Votes)
Substitute maple syrup 1 Picture

Ingredients

  • 1 cup white sugar
  • 1 cup packed dark brown sugar
  • 1 cup boiling water
  • 1/4 cup corn syrup
  • 3/4 teaspoon maple extract
  • 1/4 teaspoon butter flavor extract
  • 1/2 teaspoon pure vanilla extract

Details

Adapted from bing.com

Preparation

Step 1


In a saucepan, combine sugars, water and corn syrup. Place over medium heat. Bring to a boil, then reduce to a simmer for 10 minutes.


Remove from heat and stir in extracts. Transfer to a glass jar and store in refrigerator. Reheat before using.

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