Southwest Breakfast Casserole

Photo by Cecelia H.
Adapted from oreida.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

Servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Adapted from oreida.com

Ingredients

  • 24

    Ounces Ore-Ida® Southern Style Hash Browns

  • 2

    Cups Pepper Jack Cheese Shredded

  • 1

    Teaspoon Oregano Crushed

  • 1/8

    teaspoon salt

  • 1

    Red Bell Pepper, diced

  • 6

    Eggs, lightly beaten

  • 3

    Tablespoons Butter, melted

Directions

Combine all ingredients and spread mixture in a 13” X 9” X 2” baking dish, sprayed with non-stick cooking spray. Bake at 350ºF for 30-40 minutes or until eggs are set and potatoes are tender. Let stand 10 minutes; cut into squares.

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