Sweet Onion Casserole

By kdet

Ingredients

• SERVES 6
• 3 large vidalia sweet onions
• 1/2 cup margarine
• 2-3 ounces parmesan cheese, grated
• 6 ounces Ritz crackers or one sleeve (crushed)
• Heavy cream

Preparation

Step 1

1. Peel and slice Vidalias into thin rings.
2. Saute in margarine until tender about 20 to 30 mins
3. Place 1/2 of Vidalias into 1 1/2 quart baking dish.
4. Sprinkle with parmesan cheese and crushed crackers.
5. Repeat layers, ending with crumbs.
6. Pour a little cream over the top
7. Bake uncovered at 350 degrees for approximately 30 minutes