Zucchini Corn Fritters
By HazyWaters
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Ingredients
- 1 cup all-purpose flour
- 1-1/2 teaspoons baking powder
- 1/4 teaspoon cumin
- 1/4 cup sugar
- 1/4 teaspoon salt
- fresh ground black pepper
- 1 eggs, beaten
- 1/2 cup milk
- 2 tablespoons butter, melted
- 1 cup grated zucchini
- 3/4 cup fresh corn, kernels cut from cob
- 1/2 cup finely shredded Cheddar cheese
- oil for frying
Details
Preparation time 15mins
Cooking time 4mins
Adapted from allrecipes.com
Preparation
Step 1
In a large bowl, stir together flour, baking powder, cumin, sugar, salt, and pepper.
In a small bowl, whisk together eggs, milk, and butter. Whisk wet ingredients into dry ingredients. Stir in zucchini, corn, and cheese; mix well.
Warm oil in a cast iron skillet over medium-high heat. Drop batter by the tablespoonful into hot oil. Fry until crisp and brown, turning once with tongs. Remove to paper towels.
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