Rhubarb Cream Pie

By Linda1128

Ingredients

• 1 1/2 cup flour
• 3 tbsp flour
• 1 tbsp butter
• 2 eggs beaten
• 3 cups cut up rhubarb
• 1 pie crust.

Preparation

Step 1

Mix all ingredients till creamed. Cut up Rhubarb into pie plate with pastry crust, pour mixture over rhubarb.

Bake 450 for 10 minutes

Then 350 for 30 minutes.