Rotel casserole Mexican

  • 1

Ingredients

  • 1 lb of ground meat of your choice {beef, chicken, turkey}
  • 1 package of Taco Seasoning
  • 16 oz can re-fried beans
  • 1/2 cup sour cream
  • 3 cups Tortilla Chips broken up
  • 1 can Rotel tomatoes and chile's {any heat level that you like} drained
  • 1 cup shredded Cheese blend

Preparation

Step 1

I
pre heat the oven to 350

add the packet of Taco seasoning

while the meat is browning in a sauce pan heat the re-fried beans and sour cream {this step can be eliminated and just toss the beans and sour cream in the meat}

layer the chips the beans and the meat {if you mixed the beans and meat together just layer the mixture on top of the chips}