Apple Cider No-Bake Cheesecake
By Rosemary140
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Ingredients
- 1-9 inch crumb crust
- 4 packages instant apple cider beverage mix
- 4 Tbsp sour cream
- 10 ounces cream cheese, softened
- 1/2 whipped topping
- 1 1/2 cups canned apple pie filling
- 1 crunchy type granola bar
Details
Servings 6
Preparation
Step 1
Spread apple pie filling on bottom of pie crust.
In a large mixing bowl beat cream cheese, sour cream, and spiced apple cider mix until fluffy. Beat in thawed whipped topping. Pour over apple pie filling and refrigerate.
Crush granola bar and sprinkle over top of filling just before serving.
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