Herb Dip

By contessawannabe

Ingredients

• 4 ounces softened goat cheese
• 1/2 cup plain nonfat yogurt
• 3 tablespoons assorted chopped fresh herbs
• 1 minced garlic clove
• 1 tablespoon lemon juice
• salt and pepper
• fresh cut vegetables

Preparation

Step 1

Mix in food processor
Add salt and pepper to taste

Serve