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Ingredients
- 1 cup butter, softened
- 1 cup firmly packed brown sugar
- 2 cups flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 2 egg whites
- 1 cup chopped walnuts or pecans
Preparation
Step 1
Place butter and brown sugar in a mixer bowl. Cream until lighted and combined. Scrape bowl and mix another minute. Add flour, balking powder and salt and mix 1 1/2 minutes, or until soft dough forms.
Press dough into an ungreased 15 x 10 x 1 inch baking pan. Beat egg whites until slightly foamy. Brush dough with egg whites and sprinkle with chopped nuts.
Bake at 375 degrees for 20 - 25 minutes. Cut into bars while still warm.