Southwestern Brisket

Slow Cook Recipe
Southwestern Brisket
Southwestern Brisket

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Beef Brisket

  • 1/2

    lb sliced mushrooms

  • 2

    bay leaves

  • 2

    cups crushed tomatoes

  • 1

    chopped onion

  • 1/2

    cup brown sugar

  • 1/2

    cup balsamic vinegar

  • 1/2

    cup ketchup

  • 1/4

    cup cornstarch

  • 1/4

    cup cold water

Directions

Cut brisket in half Put in slow cooker Add mushrooms & bay leaves Combine the balance & pour over beef Slow Cook for 6-8 hours

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