CHOCOLATE CHIP BROWNIES
By mikeimmell
Extreme Chocolate Brownie Recipe. These will go fast. Better make 2 batches. lol
Ingredients
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 1/2 cups flour
- 4 eggs
- 2 teaspoons vanilla
- 4 cups semi-sweet chocolate chips, divided
- 1/4 cup water
- 1 1/2 cups sugar
- 2/3 cup butter
Details
Preparation time 20mins
Cooking time 60mins
Adapted from thegreekkitchen.org
Preparation
Step 1
1. Set oven to 325 degrees F.
2. Grease a 13 x 9-inch baking pan.
3. In a heavy saucepan, bring butter, sugar and water to a boil, stirring constantly until the butter is melted and sugar is dissolved (about 3 minutes).
4. Remove from the heat, with a wooden spoon, stir in 2 cups chocolate chips until melted; cool slightly, beat in vanilla.
5. In a mixing bowl,whisk eggs, gradually add in the chocolate mixture, beating with a wooden spoon until completely mixed.
6. Mix together flour, baking soda and salt; add to the egg/chocolate mixture; mix well to combine.
7. Stir in the remaining chocolate chips.
8. Spread into prepared baking pan.
9. Bake for 35-40 minutes (don't over bake).
10. Cut into squares.
Note: If desired, 1 cup chopped walnuts or 1 cup chopped pecans may be added to the batter.
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