Snelgrove's Fruit Slush

By gnoll

Grandma Richmond's recipe often used at showers. Very refreshing.

Ingredients

• 2 qts. pineapple sherbet (or lemon)
• 1 C. drained pineapple tidbits
• 2 10-oz. pkg. frozen raspberries
• 6 sliced bananas
• 1 can blueberries(juice included); (I have used frozen blueberries)

Preparation

Step 1

1. Soften...... 2 qts. lemon or pineapple sherbet.

2. Stir in......1 C. drained pineapple tidbits.
2(10 pz.) pkg. frozen raspberries
6 sliced bananas

3. Refreeze & then just before serving & after the sherbet has been softened again, add 1 can blueberries (juice included). (I have used frozen blueberries).

4. Serve before completely thawed.