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Ingredients
- 2 cups water
- 1 Tbsp. miso paste, mixed with 2 to 3 Tbsp. hot water
- 1 green onion, thinly sliced
Details
Preparation
Step 1
1.Bring water to a boil in a small saucepan over medium heat. Turn off heat.
2.Add miso paste, seaweed and green onion. Let sit for 3 to 5 minutes; stir. Serve hot.
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