Monkey Bread

By jsoswald

Ingredients

• 4 cans Pillsbury refrigerated biscuits 10/can
• 1/2 cup sugar
• 1 teas cinnamon
• topping
• 1/2 cup brown sugar
• 1/2 cup white sugar
• 1/2 cup butter

Preparation

Step 1

cut the biscuits into quarters
Toss biscuits with sugar and cinnamon.
Put into a buttered bundt pan

Heat topping ingredients until melted and mixed. Pour over biscuits.
Bake 350 degrees for 50 minutes. Let cool for 5 minutes and turn upside down onto a plate.