Pound Cake

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Servings: 16
Net Carbs Per Serving: 1g
Total Preparation Time: 60 minutes

Carbquik Recipe

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  • 16

Ingredients

  • Ingredients:
  • 3 1/2 cups Carbquik
  • 1 1/2 cups Splenda
  • 3/4 cup butter, softened
  • 1 teaspoon vanilla
  • 1/8 teaspoon salt
  • 6 whole eggs
  • 8 ounces cream cheese, softened
  • Pound Cake

Preparation

Step 1

Instructions:

-Heat oven to 350°F.
-Grease angel food cake pan (tube pan, 10x4 inches or 12-cup bundt cake pan) and dust with Carbquik.
-Beat all ingredients in large bowl on low speed 30 seconds, scraping bowl frequently. Beat on medium speed 4 minutes, scraping bowl occasionally. Pour into pan.
-Bake 55 to 60 minutes or until toothpick inserted near center comes out clean.
-Cool 5 minutes; turn pan upside down onto wire rack or heatproof serving plate.
-Remove pan; cool cake completely.

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