French Toast Surprise

Photo by Helen (#1) C.
Adapted from budget101.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from budget101.com

Ingredients

  • 8

    slices bread, whole-wheat

  • 4

    tablespoons cream cheese, fat-free

  • 8

    teaspoons fruit preserves, favorite flavor

  • 1/2

    cup liquid egg substitute

  • 2

    fluid ounces milk, fat-free

  • 1

    tablespoon sugar substitute

  • 8

    teaspoons almonds, slivered

  • 4

    strawberries, whole, fresh

Directions

Spread one side of 4 slices of bread with 1 tablespoon of cream cheese. Spread one side of the remaining 4 slices of bread with 2 teaspoons of fruit preserves. Place bread with cream cheese and bread with preserves together in pairs. Beat egg substitute, milk and sugar substitute with a wire whisk until smooth. Pour into a shallow bowl. Spray a griddle or a non-stick skillet with cooking spray. Heat over medium heat. Dip each side of sandwich into egg mixture. Cook sandwiches 2 to 3 minutes on each side or until golden brown. Place each sandwich on a serving plate. Sprinkle each with 2 teaspoons of almonds. Garnish each plate with a large strawberry, washed and sliced vertically almost to the stem, with the slices fanned out away from the stem.

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