French Toast Surprise
By carvalhohm
Ingredients
- 8 slices bread, whole-wheat
- 4 tablespoons cream cheese, fat-free
- 8 teaspoons fruit preserves, favorite flavor
- 1/2 cup liquid egg substitute
- 2 fluid ounces milk, fat-free
- 1 tablespoon sugar substitute
- 8 teaspoons almonds, slivered
- 4 strawberries, whole, fresh
Details
Adapted from budget101.com
Preparation
Step 1
Spread one side of 4 slices of bread with 1 tablespoon of cream cheese.
Spread one side of the remaining 4 slices of bread with 2 teaspoons of fruit preserves.
Place bread with cream cheese and bread with preserves together in pairs.
Beat egg substitute, milk and sugar substitute with a wire whisk until smooth. Pour into a shallow bowl.
Spray a griddle or a non-stick skillet with cooking spray. Heat over medium heat.
Dip each side of sandwich into egg mixture. Cook sandwiches 2 to 3 minutes on each side or until golden brown.
Place each sandwich on a serving plate. Sprinkle each with 2 teaspoons of almonds.
Garnish each plate with a large strawberry, washed and sliced vertically almost to the stem, with the slices fanned out away from the stem.
Review this recipe