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French Toast Surprise

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Rate this recipe 4.2/5 (5 Votes)
French Toast Surprise 1 Picture

Ingredients

  • 8 slices bread, whole-wheat
  • 4 tablespoons cream cheese, fat-free
  • 8 teaspoons fruit preserves, favorite flavor
  • 1/2 cup liquid egg substitute
  • 2 fluid ounces milk, fat-free
  • 1 tablespoon sugar substitute
  • 8 teaspoons almonds, slivered
  • 4 strawberries, whole, fresh

Details

Adapted from budget101.com

Preparation

Step 1

Spread one side of 4 slices of bread with 1 tablespoon of cream cheese.
Spread one side of the remaining 4 slices of bread with 2 teaspoons of fruit preserves.

Place bread with cream cheese and bread with preserves together in pairs.
Beat egg substitute, milk and sugar substitute with a wire whisk until smooth. Pour into a shallow bowl.

Spray a griddle or a non-stick skillet with cooking spray. Heat over medium heat.

Dip each side of sandwich into egg mixture. Cook sandwiches 2 to 3 minutes on each side or until golden brown.

Place each sandwich on a serving plate. Sprinkle each with 2 teaspoons of almonds.

Garnish each plate with a large strawberry, washed and sliced vertically almost to the stem, with the slices fanned out away from the stem.

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