Strawberry Jello Pie

By Unicorn1259

Ingredients

• 2/3 cup boiing water
• 1 pkg. (4 serving ize) Jell-O flavor jello--strawberry is good
• 1/2 cup cold water
• 1 8 oz tub of cool whip, thawed
• 1 Honey Maid graham pie crust

Preparation

Step 1

Stir boiling water into gelatin in large bowl and least 2 minutes until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin, sitr until ice is melted.

Add whipped topping, stir with wire shisk until well blended. Refrigrate 15 minutes until thick and then spoon into crust.

Refrigerate covered at least 4 hours or overnight. Granish with sliced strawberries and dallop of cool whip.

8 servings