4.3/5
(6 Votes)
Ingredients
- 5 lady apples
- 8 ounces green seedless grapes
- 8 ounces red seedless grapes
- 2 bottles dry white wine, chilled
- 2 cups sparkling apple cider, chilled
- 6 tablespoons poire William (pear-flavored eau-de-vie)
Preparation
Step 1
Put apples and grapes into an ice-filled punch bowl. Pour in wine, cider, and poire William. Gently stir.