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Banana Bread

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Rate this recipe 4.4/5 (13 Votes)

Ingredients

  • 3-4 ripe bananas
  • 1/3 cup of melted butter
  • 1 cup of sugar
  • 1 egg, beaten
  • 1 t. of vanilla
  • 1 t. of baking soda
  • pinch of salt
  • 1 1/2 cup all-purpose flour

Details

Adapted from facebook.com

Preparation

Step 1

No need for a mixer for this recipe.

Preheat oven to 350 degrees. With a large spoon and bowl, mix butter into the mashed bananas, then mix the sugar, egg and vanilla into the bananas. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last and mix.

Pour batter into a buttered 4 X 8 inch loaf pan. Bake for 1 hour.

Cool on a rack

Slice and serve

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