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Shrimp Dip (Jamie Oliver Davis)


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  • 1/2 cup celery, chopped
  • 2 package cream cheese (8oz pkg)
  • 3 cans small or medium shrimp (drained)
  • 1/2 cup green onions
  • 1 cup mayonaise
  • 2 Tablespoons lemon juice
  • salt and pepper to taste



Step 1

Mix all ingredient together adding the shrimp last.

Keep in the refrigerator til serving.


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