Valentine Peanut Butter Balls

By á-3360

Peanut Butter balls with a pretty Valentine Twist!

Ingredients

• 1 C. creamy peanut buter
• 1 1/2 C. powdered sugar ( more to prevent sticking)
• 5 Tbs. butter, softened
• 1/2 tsp. vanilla
• 1 1/2 C. light cocoa melts or milk chocolate chips
• Assorted red, pink, white, purple sprinkles

Details

Servings 40

Preparation

Step 1

In large bowl, mix peanut butter, sugar, vanilla, and butter. Knead mixture until smooth, adding up to 1/2 C. powdered sugar to prevent sticking. Roll dough in to 1" balls and place on waxed paper. Chill 1 hour. Line 2 cookies sheets with wax paper. Place sprinkles in assorted bowls. Microwave cocoa melts for 15 secs and stir until smooth. Drop the balls 5 at a time in chocolate until well coated. Remove balls with fork, allowing excess chocolate to drip off. Roll balls into sprinkles to coat. Place on cookie sheets and chill until set.