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Turkey Pasta Vegetable Soup


A light and creamy must try recipe! Turkey tenderloin, pretty bow tie pasta and heaps of colorful sweet and tender garden vegetables simmer in your slow cooker to make a warm welcoming soup. Makes a dellicious supper tonight and a great lunch tomorrow.

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  • 1 box Turkey Tenderloin & Gravy (frozen)-Schwans.
  • 6 cups Mini Bow Tie Pasta and Vegetable Blend, (frozen)-Schwans.
  • 1/2 cup diced onions
  • 3 cups low sodium chicken broth
  • 1.4 oz. pkg. low fat cream cheese
  • 1/4 tsp. sage
  • 1/2 tsp. pepper
  • 1 small can mushrooms


Servings 6
Preparation time 10mins
Cooking time 18mins


Step 1

1. Place all ingrediedients into a slow-cooker.

2. Cover and cook on low for about 8 hrs.


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