Should Be Illegal Oven BBQ Ribs

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After not being able to find restaurant ribs that satified my hot sweet appetite, I carefully attempted various combinations of flavors until I found one that I and my family thought was perfect. Hope you enjoy them too.

  • 1
  • 10 mins
  • 70 mins

Ingredients

  • 3 lbs pork back ribs
  • 1 (8 ounce) jar honey
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 2 tablespoons Old Bay Seasoning
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon celery salt
  • 1/2 cup dark brown sugar
  • 1/4 teaspoon fresh ground pepper
  • 1 medium onion, grated or finely chopped
  • 12 ounces barbecue sauce
  • 1/4 cup white sugar

Preparation

Step 1

1 Place all ingredients together in large roasting pan (i use bottom of turkey roaster). 2 Cut ribs apart for easier serving. 3 Mix together making sure to coat all ribs with this semi-dry paste. 4 Spread ribs out evenly on bottom of pan. 5 cover lightly with foil. 6 Bake at 375 degrees for approximately 1 hour. 7 Turning or stirring occasionally. 8 You can use broiler for these ribs, just watch more closely, and adjust cooking time. 9 These ribs are also great finished on the grill for a few minutes on each side.