Simply Divine & Gluten-Free Chocolate Cake
- 16 oz Semi-sweet Chocolate
- 1/2 cup Butter/Margarine
- 3 Eggs
- 1 tsp Vanilla Extract
- 3/4 cup Sugar
Preparation time 10mins
Cooking time 45mins
Adapted from chefjoshuaalan.com
1) Preheat oven to 300 degrees.
2) Grease pan with cooking oil and cocoa powder.
3) Melt chocolate and butter using a double broiler until smooth.
4) Remove from heat and add remainging ingredients. Stir until completely mixed.
5) Add batter to pan and bake for about 30 minutes.
6) Remove from heat for 15 minutes, then remove from pan.
7) Eat and enjoy!