Ava's Boston Cream Candy

By clawson

Ingredients

• 2 1/2 cup sugar
• 1 cup whipping cream
• 1/2 cup white Karo syrup
• 1/4 cup butter
• 1/2 tsp vanilla
• 2/3 cup pecans

Preparation

Step 1

Mix sugar, Karo, and cream,. Cook until soft ball forms. Take off heat, add butter and vanilla. Let cool, then add pecans and beat until ready to drop. Pour into buttered 8 x 8 pan. Cool and then cut into squares. If you want chocolate candy, add 2 heaping Tblsp of Cocoa with the sugar, Karo and cream.