Toffee Snickerdoodle Dip

Photo by Gayle F.
Adapted from pinterest.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from pinterest.com

Ingredients

  • 1

    pkg (8 oz) cream cheese, softened to room temperature

  • 1/2

    cup butter, softened

  • 3

    Tbsp brown sugar

  • 1

    cup powdered sugar

  • 1

    & 1/2 tsp vanilla extract

  • 1

    tsp cinnamon

  • 1-2

    tsp sugar (for taste)

  • 1/2

    About 1/2 cup crushed toffee bits, plus more for garnish

Directions

In a medium bowl, beat together the cream cheese and butter with an electric mixer until creamy. Beat in the brown sugar and vanilla to combine. Lastly, add in the powdered sugar, ½ cup at a time, until the dip is creamy and smooth. Stir in the cinnamon, sugar, and toffee bits by hand. Pour the dip into a decorative bowl and garnish with additional cinnamon sugar and toffee bits, if desired. Serve with sliced fruit (apples are perfect!), cookies, crackers, or a spoon!

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