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Orange Marinade

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Very good with chicken and seafood. Would probably work well with pork, lamb and beef.

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Ingredients

  • 1/4 cup of orange juice
  • 3 tablespoons lime juice
  • 3 tablespoons vegetable oil (I use cannola)
  • 1 tablespoon honey
  • 1 garlic clove finely chopped
  • 1/8 teaspoon black pepper or to taste
  • optional ingredients for a more complex flavor
  • 1/4 cup soy sauce
  • 1 teaspoon fresh minced ginger
  • 2 teaspoon sesame oil

Details

Servings 4
Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

Combine ingredients. Marinate overnight in refrigerator.

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