Crustless Pumpkin Pie

By mdancause

Ingredients

• 3/4 cup brown sugar
• 1 tsp salt
• 1 tsp cinnamon
• 1/4 tsp ground cloves
• 1/2 tsp ginger
• 2 eggs
• 1 15oz can pumpkin
• 12 oz evaporated milk

Preparation

Step 1

oven at 425
mix sugar, spices, eggs and pumpkin
gradually add evaporated milk
pour into pie pan
bake for 15 minutes
reduce heat to 350 and bake for 40-50 minutes
cool on wire rack for 2 hours