David's Sangria-off Champion Recipe

By BobN

Ingredients

• 1 --12oz can of frozen Limeade concentrate
• 1 --12 oz can of oranged juice concentrate
• 1 bottle Dry Comal Creek Foot Pressed Wine
• 2 liters of HEB grapefruit Soda

Preparation

Step 1

Mix together first 3 ingredients and place in freezer until slushy
Add 2 liters of grapefruit soda


Makes 14 cups of Sangria