Brown Rice
By blum099
Nutrition Facts
Number of Servings: 2
Amount Per Serving
Calories: 108
Total Fat: 0 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 85 mg
Total Carbohydrate: 27 g
Dietary Fiber: 2 g
Protein: 3 g
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/2 cup(s) rice, brown, uncooked
- 1 dash(es) salt
Details
Servings 2
Preparation time 15mins
Cooking time 30mins
Preparation
Step 1
Preparation
Bring 1 cup of water and salt to a boil.
Pour in rice, cover, and simmer for 15 minutes
Review this recipe