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Ingredients
- 2 lbs ground beef, browned, drained
- 1 can green beans, drained (or I user 1 1/2-2 cups fresh or frozen green beans)
- 1 can tomato soup, undiluted
- 1/2 cup chopped onion
- 4 cups prepared mashed potatoes
- 3/4 Grated cheddar cheese
Preparation
Step 1
Brown ground beef with chopped onion. Add green beans and soup. Mix together and put into a 9x13 pan. Top with mashed potatoes and cheddar cheese. Bake for 45 minutes at 350 degrees. Garnish with a light sprinkling of paprika and parsley.