French onion soup (Paula Deen)
- 2 tsp olive oil
- 4 cps vidalia onion
- 4 cups rede onion
- 1/2 tsp sugar
- 1/2 tsp pepper
- 1/4 tsp salt
- 1/4 cp white wine
- 8 cups low sodium beef broth
- 1/4 tsp thyme
- 8 slices french bread
- 8 slices swiss cheese
Heat oil med heat. Add onions saute for 5 min. Stir in sugar, pepper, salt.
Reduce heat to med cook for 20 min.
Increese heat and suete for 5 min until onions are golden.
Stir in wine and cook for 1 min. Add broth and thyme:
bring to boil cover reduce heat and simmer for 2 hours
Broil bread until toasted. curn after 1 min.
place bread on bowl laddle soup and place cheese on top.