Egg Nog
By JDARK
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Ingredients
- 6 eggs
- 3/4 cup sugar
- 1-1/2 cups brandy
- 1/2 cup rum
- 4 cups milk
- 2 cups cream
Details
Servings 12
Preparation time 20mins
Cooking time 20mins
Preparation
Step 1
1. Separate eggs.
2. Beat yolks.
3. Slowly add sugar.
4. Continue beating, adding brandy, rum milk, then cream.
5. Whisk eggs whites until stiff.
6. Fold whites into mixture.
7. Serve chilled.
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