Honey Coffee Cooler

By á-170456

Ingredients

• 2 tablespoons granulated instant coffee
• 1/4 cup boiling water
• 1/4 cup honey
• 1 cinnamon stick
• 3/4 cup cold water
• Ice cubes as needed
• 1 quart milk

Preparation

Step 1

Dissolve coffee granules in boiling water in a medium bowl. Add honey and mix well. Add cinnamon stick, stir in cold water. Refrigerate.

Fill a 12-ounce glass with ice cubes. Add 1/4 cup coffee concentrate and fill glass with milk.

This recipe yields 4 servings.