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Pasta z Bryndzy

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Ingredients

  • 50 g bryndzy
  • 10 g masla
  • 10 g cebuli
  • 3 natki pietruszki
  • papryka mielona

Details

Servings 1

Preparation

Step 1

Maslo utrzec,dodac bryndze i ponownie utrzec na jednolita mase.Do masy dodac cebule,natke i papryke do smaku,wymieszac.

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