Cream Cheese Candies-No Bake

Cream Cheese Candies-No Bake
Adapted from theshiksa.com
Cream Cheese Candies-No Bake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from theshiksa.com

Ingredients

  • 1/4

    cup unsalted butter

  • 1

    package (8 oz.) cream cheese

  • 4-5

    cups powdered sugar

  • 1

    tsp flavoring - peppermint, vanilla butter, lemon, banana, etc.

  • Food coloring

Directions

Melt butter in saucepan over med heat. Add cream cheese, stir until softened and partly melted into butter. Turn off heat. Add 4 cups powdered sugar to pan and stir to form soft dough. Divide dough into 4 portions (or however many colors and flavors you want to make) Add 1/4 tsp flavoring to each portion of dough, stir well. Color dough by adding few drops of food coloring to each portion of dough. Shape the candies into rounds of about 1/2 tsp each. Score with fork. Dry on wax or parchment paper for a few hours until set. Store in sealed container in refrigerator.

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