4.4/5
(8 Votes)
Ingredients
- 1 (1-pound) package confectioners' sugar (approximately
- 3-3/4 cups)
- 1/2 cup (1 stick) butter, softened
- 4 tablespoons milk
- 1 teaspoon vanilla extract
Preparation
Step 1
In a large bowl, blend all ingredients with an electric beater at low speed until well combined.
Beat at medium speed 1 to 2 minutes, until creamy. Add more milk, if necessary, until frosting reaches spreading consistency.