Bang Bang Shrimp - Copycat from Bonefish Grill

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We had these at Bonefish Grill. They are a great app. Since then, I have been trying many recipes looking for one that tastes close. This is the best that I have found. Sometimes I fix these and just serve with a salad for lunch - very delicious!

  • 1
  • 5 mins
  • 10 mins

Ingredients

  • 1 lb shrimp, shelled and deveined smaller shrimp works best
  • 1/2 cup mayonnaise
  • 1/4 cup Thai sweet chili sauce
  • 3 -5 drops hot chili sauce, just a few drops
  • 1/2-3/4 cup cornstarch, to coat the shrimp in

Preparation

Step 1

1 Mix mayo and sauces for coating. 2 Bread shrimp in cornstarch. 3 Deep fat fry the shrimp until lightly brown. 4 Drain on paper towel, put shrimp in a bowl and coat with the sauce. 5 Serve in a lettuce lined bowl, top with chopped scallions. 6 -----------------------------------------------------.