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Ingredients
- 4 cups steel cut oats
- 1 gallon filtered water
Preparation
Step 1
Soak oats for one hour or overnight. Bring water to a boil, add oats and simmer for 20-30 minutes until desired tenderness. Can add dried fruit of choice either at beginning or end of cooking time. Salt is optional. Cinnamon can be used.
Recommended dried fruits include: chopped apricots, chopped apple rings, cranberries, currants, prunes, or whatever you like.
Agave nectar can be used in place of sugar.