Spaghetti Squash Boats

Spaghetti Squash Boats
Spaghetti Squash Boats

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    medium sized spaghetti squash

  • 2

    chicken breasts (cut into chunks and cooked)

  • oregano/salt/pepper for taste

  • 2

    cups Light shredded mozza cheese

  • 2

    cups marinara sauce

Directions

Start by cutting a slice into the spaghetti squash (this is so it doesn't explode when you microwave it). Pop it into the microwave for 10 minutes. Preheat the oven to 350 F. Cut the squash in half lengthwise and remove seeds. Put the halves onto a cookie sheet cut side up. Top each half with the chicken breasts, seasonings, 1 cup of marinara each followed by 1 cup each of cheese. Bake in the oven for 30 minutes, once they're done cooking let them cool for about 5 minutes and you're done! Eat right out of the squash, the inside is like noodles only much healthier.

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